Jianfen is a special snack in Jilin. As a native of Jilin, it can be said that it grew up eating Jianfen. Haha ~ but the bought Jianfen was mixed with alum. I decided to make it by myself for the health of my family. Unexpectedly, my husband was... ...
This is the most serious time I've ever written a recipe. This applies to toast and fancy bread. Bread is delicious. There are many links involved. Kneading, fermentation, shaping to the final baking... These factors often make novices (especial... ...
I love pasta. This leek box is full of food. Spring leeks are coming down. It's very fresh.
Pineapple bread is said to be a kind of bread from Hong Kong. It's called because its shell is very similar to pineapple. Pineapple bag has a crispy outer skin and a soft and delicious inner layer. Pineapple bag with butter. You can eat it all.
To be a doctor's wife
At home can also eat interesting many Oh ~ ~ must eat beans.. Matt, the maker of American family formula and homestead food, has taught it. So has Mr. Zhuang Zuyi's husband. The recipe is slightly different. In fact, home-made biscuits do not ha... ...
For the first time, children have experienced the fun of making bread. This kind of bread that can be brushed has also been praised by their families.
There is a special sweet taste after fried jujube wrapped noodles. When I was a child, my mother made it for us during the festival. Now, I make it myself. The taste is still so good.
It's the easiest way to make toast. The recipe comes from a gentleman. It's necessary for breakfast
Strawberry is a very beautiful fruit. It's matched with white cream to create an unparalleled amazing effect. It's strawberry season again. A beautiful love affair together.
I had a box of KOH coconut water in Thailand at home, and I thought of it when it was not interesting to drink.